Ingredients Jump to Instructions ↓

  1. 6 ice cubes

  2. 1/4 cup sweet vermouth

  3. 1 cup bourbon whiskey Cocktail cherries , to decorate

Instructions Jump to Ingredients ↑

  1. Put the ice cubes in a cocktail shaker. Pour the vermouth and whiskey over the ice. Shake and then strain into cocktail glasses. Add a cherry, if desired, and serve.


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