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  • 2servings
  • 15minutes
  • 25calories

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsB3, C
MineralsNatrium

Ingredients Jump to Instructions ↓

  1. 1 medium tomato, cut into 6 slices

  2. 1/2 cup chopped cucumber

  3. 1/8 teaspoon salt

  4. 1 1/2 teaspoons finely chopped fresh basil leaves

  5. 1 teaspoon grated lemon peel

  6. 1 teaspoon sugar

  7. 1 tablespoon balsamic vinegar

Instructions Jump to Ingredients ↑

  1. On 2 salad plates, arrange tomato slices in a circle, slightly overlapping. Top with cucumber. Sprinkle salt over tomatoes and cucumber.

  2. In small bowl, mix basil, lemon peel and sugar; sprinkle over salads. Drizzle with vinegar. Let stand 5 minutes before serving.

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