Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. :

  2. 2 tablespoons shortening

  3. 6 ounces vermicelli, broken

  4. 1 pound ground beef

  5. 2 cloves garlic, minced

  6. 2 small onions, thinly sliced

  7. 1 green bell pepper, finely chopped

  8. 4 stalks celery, thinly sliced

  9. 1 cup whole kernel corn

  10. 2 teaspoons salt

  11. 1/2 teaspoon pepper

  12. 2 teaspoons chili powder

  13. 1 can tomatoes

  14. 3/4 cup water

  15. 1, 8 ounce, package American cheese slices

Instructions Jump to Ingredients ↑

  1. Melt shortening in skillet.

  2. Saute dry vermicelli noodles until lightly browned, stirring occasionally.

  3. Add beef and cook, stirring, until meat loses its red color.

  4. Stir in next 8 ingredients.

  5. Add tomatoes and water. Stir gently.

  6. Cover and simmer for 25 minutes.

  7. Place cheese slices on top of mixture.

  8. Cover and cook 5 minutes or until cheese is melted.

Comments

882,796
Send feedback