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Ingredients Jump to Instructions ↓

  1. 2 Tablespoons vegetable oil

  2. 1 Tablespoon vinegar

  3. 1/2 teaspoon salt

  4. 1/4 teaspoon fresh ground pepper

  5. 4 medium tomatoes , peeled and sliced

Instructions Jump to Ingredients ↑

  1. How to make it Combine first 4 ingredients in a jar; shake well. Pour marinade over tomatoes; refrigerate 2 hours before serving. Serve and enjoy!

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