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Ingredients Jump to Instructions ↓

  1. Stephen Ceideburg 1 lb Lobsters

  2. 1 1/2 tb Palm sugar

  3. 1 1/2 tb Fish sauce

  4. 1/2 ts Salt

  5. 1 tb Chopped coriander root

  6. 1/3 c Thinly sliced shallot

  7. 1/3 c Chopped coriander greens

  8. 2 1/2 tb Tamarind juice

  9. 4 To 5 fried dried small -chillies

  10. 1 1/2 tb Vegetable oil

  11. 1 tb Finely chopped garlic

  12. 1 tb Water

  13. 1989. ISBN

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