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Ingredients Jump to Instructions ↓

  1. 1 can (12 ounces) frozen limeade concentrate, thawed

  2. 3/4 cup thawed lemonade concentrate

  3. 2 cups water

  4. 1/4 cup sugar, optional

  5. 2 liters ginger ale, chilled Ice cubes

Instructions Jump to Ingredients ↑

  1. In a large punch bowl, combine limeade and lemonade concentrates. Stir in water and sugar if desired. Stir in the ginger ale. Serve immediately over ice. Yield: about 3 quarts.

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