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Passover Cheese Cake

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 cups matzo meal

    2. 1/2 cup sugar

    3. 1 1/2 teaspoons cinnamon

    4. 1/2 cup butter -- melted

    5. 4 eggs

    6. 1 1/2 tablespoons lemon juice

    7. 1/8 teaspoon salt

    8. 1 cup light cream

    9. 1 1/2 pounds cottage cheese

    10. 2 tablespoons potato starch

    11. 2 teaspoons lemon rind -- grated

    Instructions Jump to Ingredients ↑

    1. Preparation : Combine first 4 ings. for crust. Set aside 3/4 cup, and press the rest on the bottom and sides of a 9" spring form pan. Beat eggs t ill light, beat in sugar. Add the rest, except lemon rind, and beat till blended. Sieve. (Or do the whole thing in a blender or fo od processor.) Add rind. Pour over crust. Sprinkle with reserved crumbs. Bake 1 hour at 350F. Turn off heat and open door slight ly. Let cool in oven at least 1 hour. Chill and remove sides of pan.

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