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Ingredients Jump to Instructions ↓

  1. 3 cups cooked brown rice

  2. 2 cups Cooked turkey (coarsely chopped)

  3. 8 oz Pineapple chunks in juice, drain; reserve juice

  4. 8 oz Sliced water chestnuts, drained

  5. 1 med. Apple; unpeeled, cored and chopped

  6. 1/3 cup Chopped macadamia nuts

  7. 1/2 tsp. Salt

  8. 1/2 cup Plain yogurt Lettuce leaves

  9. 1/4 cup Shredded coconut;

Instructions Jump to Ingredients ↑

  1. Preparation : Instructions : Combine the rice, turkey, pineapple, water chestnuts, apple, nuts and salt. Toss lightly with yogurt and 1 tablespoon pineapple juice. Serve on lettuce leaves and garnish with coconut.

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