Ingredients Jump to Instructions ↓

  1. 8.05 Title: Lowcalorie Marble Chocolate Brownies Categories: Cakes, Desserts, Low-fat, Low-cal Yield:

  2. 16 Brownies

  3. 2/3 c All-purpose flour

  4. 1/2 c Splenda, -granular low-cal sweetener -with sucralose

  5. 1 ts Baking powder

  6. 1/4 ts Salt

  7. 1/4 c Butter, softened

  8. 2 Eggs

  9. 1 ts Vanilla

  10. 1/2 c Unsweetened apple sauce

  11. 1/4 c Unsweetened cocoa powder In bowl, stir together flour, sweetener, baking powder and salt; set aside. In mixing bowl, beat butter, eggs and vanilla for 1 minute. Add apple sauce, beat just until blended. Fold in flour mixture just until moistened. Using

  12. 1/3 cup of the batter, drop by spoonfuls into greased 8-inch square cake pan. Fold cocoa powder into remaining batter just until combined. Gently spoon batter into pan covering white batter and smoothing surface. bake in

  13. 180C oven for 15 minutes or until tester inserted in centre comes out clean. Transfer to rack; let cool. Per serving: about 65 calories,

  14. 2 g Protein,

  15. 4 g fat,

  16. 7 g carbohydrate Source: MMMMM


Send feedback