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Ingredients Jump to Instructions ↓

  1. 1 lb of white bean s - Canellini or Great Northern

  2. 2 quarts of water

  3. 2-3 lbs of ham shanks (preferred to ham hocks because the shanks have more meat),

  4. each shank cut into 2 or 3 sections

  5. 1 cup of diced onion s

  6. 1 cup chopped celery

  7. cup chopped carrot s

  8. 2 cloves garlic , diced

  9. Tabasco sauce

  10. Salt and pepper

  11. Herbes de Provence

  12. Fresh parsley

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