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Ingredients Jump to Instructions ↓

  1. 2 c Sugar

  2. 1 c Shortening

  3. 1 c Milk - sour

  4. 1 ts Baking soda

  5. 1/4 ts Salt

  6. Flour - to roll out

Instructions Jump to Ingredients ↑

  1. Note: No directions.

  2. Cream sugar, shortening.

  3. Add sour milk, soda and salt.

  4. Stir in enough flour to make a stiff dough which can be rolled.

  5. Roll out, cut, bake in 425 F.

  6. oven.

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