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Ingredients Jump to Instructions ↓

  1. :

  2. 5 eggs

  3. 1/2 cup shredded scallions

  4. 1 cup bean sprouts, drained well if canned

  5. Chinese gravy :

  6. 1 cup chicken broth

  7. 1 teaspoon sugar

  8. 1 teaspoon soy sauce

  9. 1/4 teaspoon MSG

  10. 1 tablespoon cornstarch, mixed with a little water

  11. Salt

  12. Pepper

Instructions Jump to Ingredients ↑

  1. Mix first 3 ingredients together and fry in patties.

  2. Smother with chinese gravy :

  3. Cook over low heat until thick.

  4. Serve over egg foo yung.

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