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Cheesey Bread (apetizer)

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    Source: www.pepperfool.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates
    VitaminsA, B2, B3, B9, B12, D
    MineralsChromium, Calcium, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. On a baking tray (covered with foil to make a 'nest' for the bread)

    2. 1 loaf (round) sour dough bread - sliced cross-hatch down almost all the way, top to bottom leaving about 1/2 inch in tact (don't cut it all the way through)

    3. Monterey Jack cheese - cut in slices then placed in all the bread slices so all the bread slices are filled

    4. 1/2 cup melted butter poured over the top

    5. 1 pkg good seasons

    Instructions Jump to Ingredients ↑

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