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Red and Green Salad

  • 30minutes

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Source: www.foodnetwork.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 sweet green pepper, cored, seeded and cut into 1/2-inch wide strips

  2. 1 sweet red pepper , cored, seeded and cut into 1/2-inch wide strips

  3. 1 cucumber , peeled, seeded and cut into 1/2-inch wide pieces

  4. 4 plum tomatoes , seeded and cut into 1/2-inch wide pieces

  5. 2 carrots, shredded

  6. 1 small bunch arugula , cut into 2-inch pieces

  7. 3 tablespoons olive oil

  8. 1 tablespoon balsamic vinegar

  9. 1/2 teaspoon salt

  10. 1/8 teaspoon black pepper

Instructions Jump to Ingredients ↑

  1. Combine sweet peppers , cucumber, tomatoes, carrots and arugula in a medium-size bowl. Whisk together oil, vinegar, salt and pepper in a small bowl. Pour dressing over vegetables, tossing to coat. Serve chilled or at room temperature.

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