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Ingredients Jump to Instructions ↓

  1. 1 pouch (7.1 oz) skinless boneless pink salmon

  2. 1 cup bite-size pieces romaine lettuce

  3. 3 tablespoons fat-free Caesar dressing

  4. 2 whole wheat tortillas (8 inch)

  5. 4 thin slices tomato

  6. 8 thin slices cucumber

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