Ground Beef with Zucchini and Tomato

1/2 md Onion, sliced or minced

2 tb Soya sauce Salt

2 sm Zucchini, peeled and sliced -diagonally

2 Tomatoes, cut into wedges

1/2 c Water

1 t Sugar

3 tb Oil

1 1/2 tb Corn starch, dissolved in

1/3 c Water

1. Mix ground beef, onion, soya sauce and salt together. Peel and slice zucchini. Cut tomatoes.

2. Heat oil in wok to smoking point. Stir fry ground beef mixture in it until browned, about 2-3 minutes cooking time. Add zucchini and 1/2 cup of water, stir ingredients. Cover wok with lid, cook