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Ingredients Jump to Instructions ↓

  1. 2 cups raisins

  2. 1 cup unsweetened applesauce

  3. 2 eggs

  4. 2 tablespoons liquid sweetener

  5. 3/4 cup vegetable oil

  6. 1 teaspoon baking soda

  7. 2 cups flour

  8. 1/2 teaspoon cinnamon

  9. 1 teaspoon vanilla

  10. 1 cup chopped nuts

Instructions Jump to Ingredients ↑

  1. Preparation : Cook over low heat the raisins and 2 cups water until plump and tneder. Drain and cool to lukewarm. Combine raisins, applesauce, beaten eggs, sweetener and oil; mix well. Mix sode, cinnamon and flour together and then add to the raisin mixture. Add vanilla and nuts; mix well. Pour in a greased and floured tube pan. Bake in 350 degree oven for 35 to 40 minutes or until done by toothpick test.

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