Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 1 bag (16 oz) dried navy beans, sorted, rinsed

  2. 10 cups water

  3. 1 can (28 oz) Muir Glen® organic diced tomatoes, undrained

  4. 1 can (15 oz) Progresso® black beans, drained, rinsed

  5. 1 can (11 oz) Green Giant® Mexicorn® whole kernel corn with red and green peppers, drained

  6. 1 package (1 oz) Old El Paso® taco seasoning mix

  7. 1/2 cup frozen small whole onions (from 1-lb bag)

  8. 1 teaspoon chili powder

Comments

882,796
Send feedback