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Carrot salad

  • 4servings

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Source: uktv.co.ukReport recipe

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB1, B2, B3, B6, H, C
MineralsSelenium, Iodine, Fluorine, Potassium, Phosphorus

Ingredients Jump to Instructions ↓

  1. 700 g carrots , peeled and grated

  2. 1 lime , grated zest and juice

  3. 4 tbsp sweet chilli sauce , Thai

  4. 1 tsp fish sauce

  5. 3 cm ginger , peeled and grated

  6. small bunch mint , leaves shredded

Instructions Jump to Ingredients ↑

  1. Mix together the grated carrots, lime juice, zest, sweet chilli sauce, fish sauce, grated ginger and chopped mint.

  2. Serve as an accompaniment to barbecued meats and fish.

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