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Peppermint Lollypops

  • 32servings

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Source: cooksrecipes.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates
VitaminsB3, E
MineralsFluorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 cup granulated sugar

  2. 1/3 cup light corn syrup

  3. 1/4 cup water

  4. 1/2 teaspoon red food coloring

  5. 1/8 teaspoon peppermint extract

  6. 1 package wooden stick

Instructions Jump to Ingredients ↑

  1. Cook sugar, corn syrup and water in the top of a double boiler over high heat. Do not stir mixture but cook to just past the crack stage (see note).

  2. Remove from heat. Stir in food coloring and extract. Pour into lollipop molds or onto a greased sheet of wax paper to form disks. Press a lollipop stick or string loop into each disk and allow to cool.

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