Ingredients Jump to Instructions ↓

  1. 1 (12-ounce) can white albacore tuna, drained

  2. 2 chopped green onions

  3. 1 stalk celery, diced

  4. 1/4 cup stuffed green olives, chopped

  5. 2 tablespoons capers, diced

  6. 1/4 cup slivered almonds

  7. 1/4 teaspoon Worcestershire sauce

  8. 1/4 cup mayonnaise

  9. 1/4 cup sour cream

Instructions Jump to Ingredients ↑

  1. In a mixing bowl, combine tuna, green onions, celery, green olives, capers and almonds. In a small bowl, whisk together mayonnaise, sour cream and the Worcestershire sauce. Blend together dressing and tuna mixture. Serve on bed of lettuce or your choice of fresh bread as a tuna salad sandwich.


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