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Ingredients Jump to Instructions ↓

  1. 3 c Beef; cooked; cut bite-size

  2. 1 c Onion; chopped

  3. 1 c Celery; thinly sliced

  4. 3 Tomatoes; coarsely chopped

  5. 1 1/2 c Swiss cheese; shredded

  6. 2 1/4 c Milk

  7. 1/4 c Butter; melted

  8. 5 Eggs

  9. 1 1/4 c Bisquick

  10. 1/2 ts Garlic salt

  11. 350. Grease a

  12. 13x9x2" baking dish. Layer beef, onion, celery, tomatoes and cheese in dish. Beat remaining ingred. til smooth,

  13. 15 sec. in blender on high or 1 min. with electric mixer on high. Pour into dish. Bake until knife inserted in center comes out clean,

  14. 40-50 minutes. Cool

  15. 5 minutes. Garnish with parsley sprigs if desired. Serves:

  16. 8-10. High Alt.- Bake

  17. 70-75 minutes.

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