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Coconut Pie Recipe

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Source: recipes.lovetoknow.comReport recipe

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Ingredients Jump to Instructions ↓

3 eggs
2 cups milk, scalded
1 teaspoon flavoring extract
3/4 cup sugar
1 cup grated coconut Pinch of salt

Instructions Jump to Ingredients ↑

Instructions Beat the eggs and add the salt and sugar. Add gradually the scalded milk, then the coconut and flavoring. Line pie plate with pie crust, Pour in the coconut-custard mixture. Bake in slow oven for about 30 minutes.

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