Macaroni and Cheese with Tuna -

1 c Digonally sliced celery

1/2 c Pimiento-stuffed olives

1 cn Tuna,drained(9 1/2oz)

2 T Grated onion

2 t Salt

3 c Shredded American cheese

2 T Butter or margarine

1 T Flour

1/2 t Salt

1/4 t Ground pepper

1 c Dairy sour cream

1 c Dry white wine

1 T Butter or margarine

375'. Place half of the macaroni mixture in ungreased baking dish,

13 1/2x8 3/4x1 3/4 inches. Mix tuna, onion,

1 teaspoon salt,

1/4 teaspoon pepper and the cheese. Sprinkle macaroni mixture with half of the una mixture; repeat. Melt

2 tablespoons butter in 2-quart saucepan over low heat; stir in flour,

1/2 teaspoon salt and 1/4 teaspoon pepper. Cook over low heat, stirring

1 tablespoon butter. Cover with aluminum foil and bake

30 minutes. Uncover; bake until golden, about 15 minutes.