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Ingredients Jump to Instructions ↓

  1. for Veal, Green Pepper And Rice Soup Recipe

  2. 1/2 pound veal, loin or leg, cut in small dice

  3. 3 green peppers, seeded, cut in pieces

  4. 2 tablespoons rice, washed

  5. 1 onion, peeled, sliced

  6. 2 tablespoons butter

  7. 6 cups water

  8. 1 cup milk, scalded

  9. Seasonings to taste

Instructions Jump to Ingredients ↑

  1. Put all ingredients in a stew pan.

  2. Cover, and let it cook for about 40 minutes.

  3. Then serve.

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