Ingredients Jump to Instructions ↓

  1. 1 cup crushed shredded wheat cereal

  2. 1/2 cup finely chopped toasted hazelnuts

  3. 3 tablespoons melted butter or margarine

  4. 1 large egg white

  5. 4 Golden Delicious apples, cored and sliced

  6. 2 cups apple juice

  7. 1/3 cup apple jelly

  8. 1/4 teaspoon grated lime zest

Instructions Jump to Ingredients ↑

  1. Heat oven to 375 °F (190°C) . In medium-size bowl, combine cereal, hazelnuts, butter, and egg white; mix until well combined. Pat mixture firmly into bottom and 1/2-inch up sides of lightly greased 9-inch tart pan. Bake crust 10 minutes or until lightly browned. Heat broiler. In medium saucepot, heat apple juice to simmering. Add apple slices and poach 5 minutes. With slotted spoon, remove apples from juice and arrange on baked crust. In small saucepan, melt jelly; add lime zest. Brush jelly mixture over apple slices; Broil tart 1 to 2 minutes to caramelize jelly.


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