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Ingredients Jump to Instructions ↓

  1. BANANA CAKE

  2. 2 1/4 cup sifted flour

  3. 1 1/4 cup sugar

  4. 2 1/2 tsp. baking powder

  5. 1/2 tsp. baking soda

  6. 1/2 tsp. salt

  7. 1/2 cup butter, softened

  8. 1 1/2 cup mashed, ripened bananas

  9. 2 eggs

  10. 1 tsp. vanilla

  11. Mix the flour, sugar, baking powder, baking soda and salt; sift

  12. together in large bowl. Add softened butter, 1/2 cup mashed bananas

  13. and the eggs. Beat 2 mins. Add remaining bananas and vanilla. Beat

  14. 1 minute. Bake

  15. 375 degrees, in

  16. 2 well greased

  17. 8" round cake pans,

  18. for 25 min.

  19. Cream Cheese Icing

  20. 1/2 pound powdered sugar, sifted

  21. 1/4 cup butter, softened

  22. 8 ounces cream cheese, softened

  23. 1 teaspoon vanilla

  24. Beat together well all ingredients. Spread on cooled cake.

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