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Ingredients Jump to Instructions ↓

  1. 3/4 pound ground beef

  2. Sliced ripe olive s

  3. Chopped tomato es

  4. 2 cups shredded cheddar or Monterey Jack cheese (8 ounces)

  5. 1/3 cup taco sauce

  6. Dairy sour cream

  7. 4 cups tortilla chips

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