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Ingredients Jump to Instructions ↓

  1. -FHMN87A

  2. 1 3/4 cup Sifted cake flour

  3. 1/2 teaspoon Baking soda

  4. 1 teaspoon Cinnamon

  5. 1/2 teaspoon Allspice

  6. teaspoon Cloves

  7. 1/2 teaspoon Salt

  8. 1/4 cup Margarine

  9. 3/4 cup Sugar

  10. 1 Egg

  11. 1/2 cup Unsweetened applesauce

  12. 1/2 cup Raisins

Instructions Jump to Ingredients ↑

  1. Preheat oven to 375 F. Prepare bottom of a 11 x 7 ~inch pan with vegetable pan coating. Sift together flour, baking soda, spices and salt. Cream together margarine and sugar. Add egg to margarine mixture and beat until light and fluffy. Alternately add the dry ingredients and applesauce, stirring just enough to blend well. Add the raisins. Turn into the prepared pan and bake about 30 minutes. Let cool for 10 minutes then cut into 24 squares.

  2. serving = 1 cookie = 1 bread exchange plus ½ fat exchange. CHO 15, PRO 1, FAT 2, CAL 80, Na 98

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