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Ingredients Jump to Instructions ↓

  1. 1/2 cup butter or margarine, softened

  2. 2 tablespoons water

  3. 1/2 cup butter or margarine

  4. 1 cup water

  5. 1 teaspoon almond extract

  6. 1 cup Gold Medal® all-purpose flour

  7. 3 eggs

  8. 1 1/2 cups powdered sugar

  9. 2 tablespoons butter or margarine, softened

  10. 1/2 teaspoon vanilla

  11. 1 to 2 tablespoons warm water or milk

  12. Chopped nuts

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