See's Fudge Candy (the "original" Recipe!)

+ Mix 4 1/2 cups sugar with one (1) can evaporated milk.

Boil 7 to 8 minutes, stirring often.

(rolling boil) Mix together in a large bowl; 3 packages chocolate chips, 7 oz.

jar marshmallow cream, 1/2 lb.

melted margarine.

Cream margarine and marshmallow together and add chocolate chips.

Pour hot mixture over chocolate mixture.

After chocolate has melted, add 2 cups of nuts and 1 tsp.

of vanilla, blend well, pour into buttered pans and chill in refrigerator.

Cut into squares before firm.

This recipe makes about 5 lbs of fudge.

No one has attempted a calorie count, but it's estimated that each piece contains about 47 gazillion calories.

Dieters, beware!