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Ingredients Jump to Instructions ↓

  1. 1 lb 454g / 16oz Lean ground pork

  2. 1 cup 62g / 2 1/5oz Chopped onion

  3. 3 Garlic - minced

  4. 1 Diced tomatoes with juice

  5. 2 cups 474ml Beef broth

  6. 1/2 cup 118ml Water - (or more, as needed)

  7. 1 Apple - peeled and chopped

  8. 2 tablespoons 30ml Chopped jalapenos

  9. 10 Pimento stuffed olives - sliced

  10. 1/4 cup 40g / 1.4oz Raisins

  11. 1/4 teaspoon 1 1/3ml Cinnamon

  12. 1/8 teaspoon 0.6ml Cloves

  13. Toasted sliced almonds -

Instructions Jump to Ingredients ↑

  1. In a large non-stick pan over medium-high heat, brown meat and onion. Stir in garlic. Add remaining ingredients.

  2. Bring to a boil; reduce heat, cover and simmer 20 minutes, adding additional water if soup is very thick or dry.

  3. To serve, ladle into bowls and garnish with toasted almonds, if desired.

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