Ingredients Jump to Instructions ↓

  1. 1 1/2 cups of confectioners' sugar (that's powdered sugar)

  2. 3 tablespoons fresh lemon juice

  3. 1 to 3 tablespoons of water

Instructions Jump to Ingredients ↑

  1. You can buy a pre-made white icing. But if you want to try your culinary prowess, just follow the directions below for homemade icing.

  2. Combine the sugar and lemon juice together in a bowl. Add the water until the icing reaches spreading consistency. Use more water to thin as needed.

  3. Need more icing? Just double the recipe!


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