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Ingredients Jump to Instructions ↓

  1. 2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Milk

  2. 1 pkg. (3 oz.) cream cheese , at room temperature, cut up

  3. 1/4 cup ( 3/4 oz.) BUITONI Refrigerated Freshly Shredded Parmesan Cheese

  4. 1/2 teaspoon Italian herb seasoning

  5. 1/4 teaspoon garlic salt

  6. 1/4 teaspoon ground black pepper

Instructions Jump to Ingredients ↑

  1. PLACE evaporated milk, cream cheese, Parmesan cheese, herb seasoning, garlic salt and pepper in blender; cover. Blend until smooth. Pour into small container. Cover; refrigerate for 2 to 3 days.

  2. Makes 1 cup salad dressing.

  3. Click here to find out why CARNATION Evaporated Milk is The Cooking Milk.

  4. Click here for nutrition information about CARNATION Evaporated Milk.

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