• 12servings
  • 15minutes

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB2, B3, B6, B9, B12, D
MineralsChromium, Calcium, Potassium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 package fudge brownie mix ( 8-inch square pan size)

  2. 1 package (8 ounces) cream cheese, softened

  3. 1/3 cup sugar

  4. 3/4 cup pineapple tidbits with juice

  5. 1 small firm banana, sliced

  6. 1 medium kiwifruit, peeled and sliced

  7. 1 cup sliced fresh strawberries

  8. 1/4 cup chopped pecans

  9. 1 ounce semisweet chocolate

  10. 1 tablespoon butter

Instructions Jump to Ingredients ↑

  1. Prepare brownie batter according to package directions. Spread onto a greased 12-in pizza pan. Bake at 375 for 15 to 20 minutes or untill toothpick comes out clean. Cool completely. In a large bowel, beat cream cheese and sugar untill smooth. Spread over brownie crust. Drain pineapple, reserving juice. Toss banana slices with juice; drain well. Arrange the banana, kiwi, strawberries and pineapple over cream cheese layer; sprinkle with pecans. In a small microwave- safe bowel, melt chocolate and butter; stir until smooth. Drizzle over fruit. Cover and refrigerate for 1 hour.


Send feedback