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Classic Potato Salad Recipe

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    Source: recipes.lovetoknow.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsB6, B9, H, C, D
    MineralsIodine, Fluorine, Chromium, Manganese, Silicon, Calcium

    Ingredients Jump to Instructions ↓

    1. for Classic Potato Salad Recipe

    2. 5 to 6 medium potatoes, peeled, cubed, and cooked

    3. 1 cup mayonnaise

    4. 2 tablespoons vinegar

    5. 1 1/2 teaspoons salt

    6. 1/8 teaspoon pepper

    7. 1 teaspoon sugar

    8. 1 cup thinly sliced celery

    9. 1/2 cup chopped onion

    10. 3 eggs, hard-boiled

    11. 1 to 2 Tbs chopped green onions, optional garnish

    Instructions Jump to Ingredients ↑

    1. Set the potatoes aside to cool.

    2. In a mixing bowl, stir together the mayo, salt, pepper, and sugar.

    3. Add celery and onion and toss until well-coated.

    4. Add the potatoes and toss again.

    5. Let chill in refrigerator for 2-3 hours before serving.

    6. Serve with green onion sprinkled on top if desired.

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