Ingredients Jump to Instructions ↓

  1. 2 tomatoes, cubed

  2. 1 cucumber, peeled & cubed

  3. 1 green pepper, cut into chunks

  4. 1 (15 oz.) black olives, drained & sliced

  5. You may add any other veggie you desire.

  6. 1 stick pepperoni (sliced in 1/4 inch slices then cut in quarters)

Instructions Jump to Ingredients ↑

  1. Mix the above then sprinkle with 1/2 bottle Schilling salad supreme seasoning, marinate overnight. Stir once in a while if you think of it. Cook 1 to 2 pounds spaghetti noodles or pasta of your choice, cool, then mix with veggie mixture.

  2. Pour 8 to 16 ounces ZESTY Italian dressing over noodles and veggies. Amount depends on how many noodles you use.


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