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Ingredients Jump to Instructions ↓

  1. 2 tablespoons mayonnaise

  2. 2 teaspoons Dijon mustard

  3. 2 bagels, split

  4. 2 lettuce leaves

  5. 1 medium ripe avocado, peeled and sliced

  6. 2 large slices tomato

  7. 1 slice sweet onion, separated into rings Salt and pepper to taste

Instructions Jump to Ingredients ↑

  1. In a small bowl, combine mayonnaise and mustard; spread over cut sides of bagels. On bagel bottoms, layer lettuce, avocado, tomato and onion. Sprinkle with salt and pepper. Replace bagel tops. Yield: 2 servings.

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