->Roasted Soy Nuts <-

2 cups dried soy beans

Water Seasoning of choice Place soybeans in bowl with enough water to cover. Soak soybeans

for 12 hours. They will absorb the water, so add more as needed.

Drain and rinse soybeans. Sprinkle with salt, garlic, soy sauce,

or any other desired seasoning. Or, just leave them plain. Spread

350 degree for 1 hour, or until beans

are lightly browned and crisp. Stir often while baking. Store in

an airtight container.