Szechuan Brown Bean Sauce | Recipe Finder

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4servings
59calories

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Lipids, Carbohydrates
Vitamins	A, B₁, B₂, H, E
Minerals	Magnesium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

Amount Measure Ingredient -- Preparation Method -- -- --
1/3 cup chicken stock
4 teaspoons black vinegar
2 teaspoons dark brown sugar
1 tablespoon peanut oil
2 tablespoons ginger
2 tablespoons garlic
1/4 cup scallions
1 teaspoon crushed red chiles
1/3 cup red miso
2 tablespoons chile oil

Instructions Jump to Ingredients ↑

combine stock, vinegar, and sugar in a saucepan, over a medium flame heat and stir to dissolve sugar remove from heat and set aside heat oil in a skillet, over a moderate flame add ginger, garlic, scallions, and red pepper flakes heat and stir just until fragrant add remaining ingredients heat and stir until slightly thickened remove from heat serve warm

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