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  • 1serving

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Nutrition Info . . .

NutrientsCellulose
VitaminsC
MineralsPhosphorus

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 tablespoon brandy

  3. 1 tablespoon fresh herbs

  4. 1 teaspoon dried herbs

  5. 1 teaspoon grated lemon rind

Instructions Jump to Ingredients ↑

  1. Add these with the melted and cooled butter.

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