Ingredients Jump to Instructions ↓

  1. 1 cupcake White frosting Slivered almonds

  2. 1 large nonpareil candy

  3. 2 small nonpareil candies

  4. 1 red hot

Instructions Jump to Ingredients ↑

  1. Ice the cupcake and poke in the almonds for the prickly quills. Place the large nonpareil upside down for the head and, using frosting as glue, fasten the two small nonpareils for eyes and the red hot for a nose. Handle with care!


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