Nov-Dinner: Squash Crescents -

1 tb Butter

1/4 ts Curry powder

1/4 ts Salt

1 tb Apple juice

1/2-inch thick crescents. Arrange in single layer in

1x9-inch baking dish. In small saucepan, melt together butter, curry powder and salt over medium heat until bubbling; brush over squash. Cover and bake in

190C oven for about 20 minutes or just until tender.

8 hours.

5 minutes or until tender and glazed. Dinner Menu:

6 servings for 2.44 CDN

100 calories,

2 g protein,

2 g fat,

21 g carbohydrate Good source of fibre. Source: Canadian Living magazine Nov

95 "No-Panic Party" Recipe s by Canadian Living Test Kitchen Recipe by Kate Gammal