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Crockpot Lasanga

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    Source: www.tastebook.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 1/2 to 2 pounds ground beef

    2. 1 large onion, diced

    3. 2 cloves garlic, minced

    4. 16 oz. Tomato sauce

    5. 8 oz tomato paste

    6. 1 1/2 c. water

    7. 1 tsp. Oregano

    8. 1 tsp. Salt

    9. 4 c. mozzarella cheese

    10. 1 1/2 c. small curd cottage cheese

    11. 1/2 c. Parmesan cheese

    Instructions Jump to Ingredients ↑

    1. Brown ground beef. Drain. Add onion and garlic. Add tomato sauce, tomato paste, water, salt, and oregano. Combine all the cheese into a separate bowl. Spread ½ to ½ sauce mixture in bottom of cooker. Arrange ⅓ of noodles on top of sauce mixture and top with ⅓ of cheeses. Repeat until finished. Cook on LOW for 2 ½ to 3 hours. *Excellent & Easy*

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