• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Fried Pie Pastry

    Add to MenuAdd to Calendar

    Source: cooksrecipes.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 3 cups all-purpose flour

    2. 1 teaspoon salt

    3. 3/4 cup vegetable shortening

    4. 1 egg, beaten

    5. 1/4 cup ice water

    6. 1 teaspoon white vinegar

    Instructions Jump to Ingredients ↑

    1. Combine flour and salt. Cut in shortening with pastry blender until mixture resembles coarse meal. Combine egg and water; sprinkle lightly over flour mixture. Add vinegar and stir with a fork until dry ingredients are moistened. Shape into a ball. Wrap dough in wax paper. Chill for at least one hour. Use as directed in any fried pie recipe.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback