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Ingredients Jump to Instructions ↓

  1. -- Recipe via Meal-Master (tm) v8.04

  2. Title: POMMES CARAMEL (CARAMEL APPLES)

  3. Categories: Desserts, Fruits/nuts

  4. Yield: 1 servings

  5. 1/3 c Butter

  6. 1 c Sugar; Brown pref.

  7. 1 ts Vanilla

  8. 6 Apples

  9. Melt butter in fry pan and add sugar. Stir till sugar

  10. is dissolved or softened and everything is well

  11. blended, then add vanilla. Core unpeeled apples, cut them into quarters and add to hot sugar. Simmer

  12. uncovered over medium heat, basting often with the

  13. syrup for 15-20 minutes. --

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