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Ingredients Jump to Instructions ↓

  1. 3/4 c Onions, chopped

  2. 1 tb Butter or Margarine

  3. 1/4 lb Ground turkey

  4. 1 ea Egg, lightly beaten

  5. 2 tb Dried bread crumbs

  6. 1/4 c Basil, fresh, chopped

  7. 1/4 c Parsley, fresh, chopped

  8. 2 ea Garlic cloves, minced

  9. 1/2 ts Dried thyme leaves

  10. 1/2 ts Ground ginger

  11. 1/2 ts Dried red pepper flakes,

  12. 1 x Crushed

  13. 1 x Salt and Pepper to taste

Instructions Jump to Ingredients ↑

  1. Saute onions in melted butter or margarine. Stir in ground turkey, egg and bread crumbs. Combine seasonings and add to turkey mix. Shape into a loaf and put in a pan. refrigerate 1 hour, then cover with tin foil and bake at 350 F (180 C) for 1 hour; remove the foil for the last 15 minutes. Serve hot or cold. Source: TV Guide Dec 28/91-Jan3/92 —– Archive January 2010 December 2009 July 2009 June 2009 April 2009 March 2009 December 2008 November 2008 October 2008 September 2008 August 2008 July 2008 June 2008

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