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  1. Ingredients1cupmayonnaise, or 1/2 light mayo and 1/2 lignt sour cream 1/2cupsugar 1/4cupvinegar 2 1/2poundbroccoli (or 2 big bunches) 1cupcheddar cheese, sharp shredded 1/2poundbacon, crisp fried and crumbled Directions:Whisk together mayonnaise, sugar and vinegar and set aside. Cutbroccoli into florets and combine in large bowl with cheese andbacon. Toss with mayonnaise dressing. Cover and chill overnightbefore serving.

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