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Ingredients Jump to Instructions ↓

  1. 1 md Onion; thinly sliced

  2. 1/2 Green bell pepper; diced

  3. 2 tb Butter or margarine

  4. 1 Garlic clove; minced

  5. 2 tb Chili powder

  6. 28 oz Canned whole tomatoes

  7. - crushed 3 c Cooked/canned kidney beans

  8. Salt, pepper 1 1/2 c Shredded cheddar cheese

  9. 3 c Hot cooked brown rice

  10. 1/2 c Chopped green onions

Instructions Jump to Ingredients ↑

  1. Saute onion and green pepper in butter until tender. Stir in garlic, chili powder, tomatoes and beans. Season to taste with salt and pepper. Simmer 10 minutes. Add cheese and cook, stirring, until melted. Spoon into individual mounds of rice. Garnish with green onions.

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