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Ginger Chicken Wontons (Low Carb)

  • 2servings
  • 30minutes
  • 324calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, B1, B2, B3, B12, H, C, P
MineralsNatrium, Fluorine, Silicon, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 lb ground chicken

  2. 1 large egg

  3. 1 teaspoon ground ginger

  4. 3 garlic cloves , minced

  5. 1/4 cup green onion , finely chopped

  6. 1/4 teaspoon allspice

  7. 1/8 teaspoon cinnamon

  8. 1/4 teaspoon cayenne pepper

  9. 1 teaspoon salt

  10. 1 teaspoon pepper

  11. oil (for frying)

Instructions Jump to Ingredients ↑

  1. In large bowl combine chicken, egg, green onion and spices.

  2. Heat oil to 375 degrees.

  3. Carefully put heaping teaspoons of mixture in hot oil.

  4. Cook 8-10 at a time until golden brown and juices are no longer pink.

  5. Drain on paper towels.

  6. Serve with Chinese hot mustard or gingered soy sauce.

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